Celebrity Chef Wolfgang Puck has teamed up with The Ritz-Carlton and hospitality designer Tony Chi to create Spago located in the Vail/Beaver Creek ski resort. The restaurant hold 120, was awarded with 4 Diamonds by AAA, and prides itself on capturing the essence of of the surrounding mountain landscape while combining rustic and modern decor to produce an elegant restaurant coupled with the pioneering spirit of the American West. An exciting feature of the restaurant is the guests' opportunity to have up close and personal experiences of the celebrity chef's kitchen, with culinary masterpieces created right in front of their eyes.